About Us
Here at Watertown we are proud to be the heart and soul of The Danish Pastry House—our alma mater, where tradition, craftsmanship, and passion come together daily. This is where every croissant is folded, every cake is layered, and every cookie is baked to perfection. As our central baking facility, Watertown is where it all begins. From here, we serve more than 50 businesses across Massachusetts, providing high-quality pastries to cafés, restaurants, and retailers who value authenticity and excellence. We also proudly handle custom orders for special catering events, bringing our signature touch to weddings, corporate functions, and celebrations of all kinds. Whether you’re a wholesale partner or a loyal customer picking up your favorites, everything we do at Watertown is rooted in our commitment to freshness, flavor, and timeless Danish tradition.
Meet The Team
At The Danish Pastry House, our team is at the core of everything we do. They are the hands, hearts, and minds behind every pastry we craft and every customer we serve. Here at Watertown, we don’t just work together—we grow together. We see ourselves as a family, united by shared values, mutual respect, and a genuine care for one another. We’re proud to serve alongside people who are passionate, hardworking, and kind, and we’re committed to creating a workplace where everyone feels seen, supported, and valued. We believe in potential—the idea that every person, no matter where they start, can become the best version of themselves. That’s why we foster a culture of learning, give space for growth, and offer opportunities to thrive. Because at the end of the day, we’re not just baking pastries—we’re building people.